What Bracha do you make on a Cooked Corn Grits?

Bracha Rishona

Shehakol

Bracha Acharona

Borei Nefashos

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The Bracha Rishona on Cooked Corn Grits is Shehakol, and the Bracha Acharona is Borei Nefashos.

The Bracha is Shehakol because the corn disintegrates and loses its shape, and it does not contain wheat flour.

Source:
OU Kosher

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לעילוי נשמת
ר' פנחס אליהו בן יעקב יוסף זצ"ל
ר' חיים יצחק בן דוד זצ"ל

In Memory Of
Leon Manaster
Chaim Melcer

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